4 Best Selling Khakhra (Garlic Bread, Chili Coriander, Methi, Pav Bhaji)

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Description

Methi Khakhra: A classic flavour, with the goodness of dried fenugreek (Methi). Our Methi Khakhra goes best with your evening ginger tea. Try with dahi or mint chutney

Ingredients: Whole Wheat Flour, Peanut Flour, Refined Palmolein Oil, Chickpea Flour, Iodized Salt, Jeera, Dry Fenugreek, Turmeric Powder.

Garlic Bread Khakhra :We use a whole-wheat base seasoned with garlic into the dough, to give you a flavourful taste of Garlic bread . The Garlic Bread Thins works well with some Cheesy dips or olive mayonnaise.

Ingredients: Whole Wheat Flour, Peanut Flour, Refined Palmolein Oil, Chickpea Flour, Garlic, Red Chilli , Iodized Salt, Ginger, Sesame Seeds.

Pav Bhaji Khakhra: Craving for Mumbai Pav Bhaji but don’t want to cheat on your diet! Our Pav Bhaji Khakhra is made by adding spicy Pav Bhaji masala into the dough. Try it with dahi or mint chutney to cool down the spice a bit.

Ingredients: Whole Wheat Flour, Peanut Flour, Refined Palmolein Oil, Chickpea Flour, Iodized Salt, Ginger & Garlic Paste, Chilli Powder, Pav Bhaji Masala, Turmeric Powder.

Chilli corriander:Coriander with a subtle kick of spicy green chilli is added to the whote-wheat base. The aroma of coriander and chillies does not let you have just one. Tastes yum with imli chutney or lemon pickle.

Ingredients:Whole Wheat Flour, Peanut Flour, Refined Palmolein Oil, Chickpea Flour, Coriander, Green Chilli, Sesame Seeds, Iodized Salt.

 

 

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