Kinjal S
"Soft, delicious, and packed with protein — these gluten-free rotis are exactly what I needed for my diet."Free shipping available on all orders above Rs 300
Want more protein from your everyday flour? Then you must try Prolicious Gluten Free Flour.
Made with a wholesome mix of millets and legumes, it isn't gives you twice the protein of regular flour — and all without gluten.
It’s perfect for making soft, delicious protein rotis that everyone will love.
Why you will love this
Ingredients
Jowar Flour, Defatted Peanut Flour, Little Millet Flour, Soy Flour, Bengal Gram Flour, Psyllium Husk.
Allergen Info
Contains soy and peanuts – not recommended for individuals with nut allergies.
Additional Informaion
FAQS
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What customers are saying
Aanchal G
"I recommend this gluten free flour for all diabetics. It does not taste different than regular roti, but also manages my sugar."












Good chapatis,easy to make.Soft and tasty.Gluten free
For a person who is gluten intolerant, this flour is excellent…. Makes soft rotis, protein enriched.
I was impressed with quality of product I received, It was exactly what I am hoping for, I had amazing experience with this brand. Customer service was outstanding and Nutritionists Team to help for Deit also.
- What is the source of your Protein?
ANS- We use a mix of kitchen ingredients like dals, legumes & low-fat peanut flour that add plant protein & fiber to this Gluten Free Flour. - Why do I need more Protein & Fiber?
ANS- The Indian vegetarian diet lacks protein. Our Gluten Free Flour has been rebalanced to give you over 10g Natural Protein in just 50g (2 Rotis). Protein supports muscle repair and keeps you fuller for longer, while fiber improves digestion and aids in weight management. - How is this gluten free flour better than regular available flours?
ANS- Prolicious Gluten-Free Flour is enriched with plant-based protein and fiber, making it more nutritious than regular flours. It’s designed to support better satiety, digestion, and health.