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Gluten Free Flour | 14g Natural Protein

Gluten Free

Gluten Free Flour | 14g Natural Protein

Regular price ₹ 420
Sale price ₹ 420 Regular price MRP: ₹ 425
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Why you will love this

Natural Plant Protein
High Fiber
Plant-Based
Contains Millets

Ingredients

Jowar Flour, Defatted Peanut Flour, Little Millet Flour, Soy Flour, Bengal Gram Flour, Psyllium Husk.

Allergen Info

Contains soy and peanuts – not recommended for individuals with nut allergies.

Additional Informaion

Net weight per pack: 800g
Pack size: Pack of 1
Manufactured & Marketed by: Samyog Health Foods Pvt Ltd., A-735, TTC Industrial Area, Sector 2, Kopar Khairane, Navi Mumbai, Maharashtra: 400705.
County of Origin: India
Expiry Date: This product comes with a minimum shelf life of 3 months from delivery.

FAQS

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What customers are saying

Kinjal S

"Soft, delicious, and packed with protein — these gluten-free rotis are exactly what I needed for my diet."

Aanchal G

"I recommend this gluten free flour for all diabetics. It does not taste different than regular roti, but also manages my sugar."
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Customer Reviews

Based on 3 reviews
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G
Gargi Banerjee
Gluten free atta

Good chapatis,easy to make.Soft and tasty.Gluten free

J
Jaya Chawla
Prolicious Gluten Free Flour

For a person who is gluten intolerant, this flour is excellent…. Makes soft rotis, protein enriched.

C
Customer
Need to try product Everyone

I was impressed with quality of product I received, It was exactly what I am hoping for, I had amazing experience with this brand. Customer service was outstanding and Nutritionists Team to help for Deit also.

  1. What is the source of your Protein?
    ANS-
    We use a mix of kitchen ingredients like dals, legumes & low-fat peanut flour that add plant protein & fiber to this Gluten Free Flour.
  2. Why do I need more Protein & Fiber?
    ANS-
    The Indian vegetarian diet lacks protein. Our Gluten Free Flour has been rebalanced to give you over 10g Natural Protein in just 50g (2 Rotis). Protein supports muscle repair and keeps you fuller for longer, while fiber improves digestion and aids in weight management.
  3. How is this gluten free flour better than regular available flours?
    ANS-
    Prolicious Gluten-Free Flour is enriched with plant-based protein and fiber, making it more nutritious than regular flours. It’s designed to support better satiety, digestion, and health.
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