Vanshika B
"I feel good eating millet vermicelli knowing it gives me 13g protein without extra carbs."- Home
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- Millet Vermicelli | 13g Natural Protein
Millet Vermicelli | 13g Natural Protein
Millet Vermicelli | 13g Natural Protein
Free shipping available on all orders above Rs 300
All the Nourishment of a Thali—In One Bowl of Vermicelli Prolicious Millet Vermicelli is a delicious, nutrient-rich upgrade to regular vermicelli. Made with little millet and peanut flour, it delivers 13g protein, 6g fiber, and essential minerals like iron, magnesium, and phosphorus — making it a wholesome, balanced meal in every bowl.
Why you will love this
Ingredients
Little Millet Flour, Durum Wheat Flour, Defatted Peanut, Xanthan Gum (Ins 415).
Allergen Info
Contains wheat and peanuts – not recommended for individuals with nut allergies.
Additional Informaion
FAQS
Complementary Products

Millet Dosa & Uttapam Mix | 12g Natural Protein

Macaroni Pasta | 15g Natural Protein
What customers are saying
Jay G
"I like the taste & texture of this one. It tastes just like regular but healthier ingredients. Must buy!"







The products are full of nutrition, great flavour and excellent in taste. All products are delivered with proper care and reach in good shape without any breakage or spillage. The timely delivery and follow up is worth appreciating too.
High Protein Millet Vermicelli | 400g
High Protein Millet Vermicelli | 400g
GOOD
Haven't tried them yet . I am travelling
- What is the source of your Protein?
ANS: We use a mix of kitchen ingredients like little millet & low-fat peanut flour that add plant protein & fiber to our Vermicelli. - Why do I need more Protein & Fiber?
ANS: The Indian vegetarian diet lacks protein. Our Millet Vermicelli has been rebalanced to give you over 10g Natural Protein in just 60g (1 Serve). Protein supports muscle repair and keeps you fuller for longer, while fiber improves digestion and aids in weight management. - Which millet have you added to this Vermicelli?
ANS: We have used little millet flour for our millet vermicelli.